Baked Acorn Squash w/Chestnuts, Apples & Leeks
Prep Time: 10 minutes ~ Set time: 30 minuets Ingredients 4 acorn squash (about 1 pound each), halved lengthwise and seeded 3 tablespoons extra-virgin olive oil, plus more for brushing Kosher salt and freshly ground pepper 3 tablespoons unsalted butter 1 ½ cups diced celery 2 leeks, halved lengthwise and sliced crosswise 1/4 inch thick […]
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