Servings 6-8Ready In: 1 HourPrep Time: 30 Minutes 1 Medium Firm Eggplant 15 Ounce Ricotta cheese, reserve some for serving 10 Ounce shredded mozzarella cheese 20 Ounce Tomato sauce 1 jar or fresh or homemade                   2 Cup Bread crumbs, Seasoned 3 Large Eggs...