Servings 6Ready In: 1-24 HoursPrep Time: 30 Minutes 4 cups coarsely shredded cooked chicken breast (about 1¼ pounds) 1 15-ounce jar roasted red and yellow bell peppers, drained and coarsely chopped 1 6-ounce jar marinated artichoke hearts, drained and coarsely chopped...
Lettuce
Fresh Heirloom Tomato Salad w/ Pesto Croutons
Serves 6 ~ Prep Time: 15 Minutes ~ Set Time: 30 Minutes Ingredients Croutons ¼ cup extra virgin olive oil ¼ cup fresh basil leaves, coarsley chopped 2 tbsp parmesan cheese, freshly grated stale baguette or your choice of bread, cut into ¾ inch cubes Dressing 2 tbsp....
Waldorf Salad
Serves 8 Ingredients Salad Greens & Apples 2 large granny smith apples, julienned 2 large crisp red apples, julienned ½ cup celery julienned saving the leaves 1 head romaine lettuce, torn Candid walnuts 2 quarts vegetable oil 2 cups apple juice ½ cup honey ¼ cup...
Turkey Rolls
Servings 30 PiecesReady In: 2-4 HoursPrep Time: 15 Minutes 8 ounces cream cheese (1 package) ¼ cup chutney 1 pinch of pepper for taste 6 large burrito size flour tortillas 1 medium head of red leaf lettuce (12 pieces) 1 pound thin sliced turkey breast, smoked or your...
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