Servings 6Ready In: 1 HourPrep Time: 10 Minutes 24 oz fresh coleslaw mix 12 oz nonfat plain Greek Yogurt ½ cup mayonnaise ¼ vinegar 2 TBSP clover honey See salt Black pepper 1 TBSP fat-free milk (optional) Step 1 Combine all wet ingredients in a large mixing bowl...
Servings 6Ready In: 1.5 HoursPrep Time: 20 Minutes 1 cup mayonnaise 3 TBSP lemon juice 2 TBSP sugar 1 tsp salt 6 cups cabbage, shredded 1 cup carrots, shredded 1/2 cup chopped or thinly sliced green bell pepper Step 1 In a large bowl, combine mayonnaise, lemon juice,...
Servings 6Ready In: 1-24 HoursPrep Time: 30 Minutes 4 cups coarsely shredded cooked chicken breast (about 1¼ pounds) 1 15-ounce jar roasted red and yellow bell peppers, drained and coarsely chopped 1 6-ounce jar marinated artichoke hearts, drained and coarsely chopped...
Servings 6-8Ready In: 30 Minutes 2 15-oz. containers quartered artichoke hearts in water, well drained and patted slightly dry (you may use a marinated version if you prefer) 1 large ripe avocado, peeled, pitted, and diced ¼ cup crunchy roasted, shelled pistachios,...
Serves 6 ~ Prep Time: 15 Minutes ~ Set Time: 30 Minutes Ingredients Croutons ¼ cup extra virgin olive oil ¼ cup fresh basil leaves, coarsley chopped 2 tbsp parmesan cheese, freshly grated stale baguette or your choice of bread, cut into ¾ inch cubes Dressing 2 tbsp....
Servings 4-6Ready In: 15 MinutesPrep Time: 5 Minutes 3 oz of chicken breast grilled, sliced, or chopped 1 ½ cups cabbage, shredded ½ cup carrots, shredded 2 tbsp. cilantro, fresh chopped ¼ cup red onion, chopped ¼ cup mango, chopped ¼ cup lime juice 1 tsp. garlic,...
Serves 8 Ingredients Salad Greens & Apples 2 large granny smith apples, julienned 2 large crisp red apples, julienned ½ cup celery julienned saving the leaves 1 head romaine lettuce, torn Candid walnuts 2 quarts vegetable oil 2 cups apple juice ½ cup honey ¼ cup...
