Fruits

Baked Acorn Squash w/Chestnuts, Apples & Leeks

Prep Time:  10 minutes ~ Set time:  30 minuets Ingredients 4 acorn squash (about 1 pound each), halved lengthwise and seeded 3 tablespoons extra-virgin olive oil, plus more for brushing Kosher salt and freshly ground pepper 3 tablespoons unsalted butter 1 ½ cups diced celery 2 leeks, halved lengthwise and sliced crosswise 1/4 inch thick

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