Servings 2Ready In: 1 HourPrep Time: 5 Minutes 2 4-ounce beef tenderloin steaks ¼ teaspoon salt 1/8 teaspoon cracked black pepper 6 large see scallops ¼ teaspoon crushed pink peppercorns 1 tablespoon olive oil divided 1/3 cup champagne or dry white wine 1 ½ teaspoons...
Servings 4Ready In: 30 MinutesPrep Time: 5 Minutes 4- 8 oz Beef Tenderloin 2 tsp. Salt 4 tsp. Black Peppercorns, coarse 2 Cups Mushrooms, diced 1 Tbsp. Olive Oil ¼ Cup Butter ½ Cup Cognac or Brandy ½ Cup Beef Stock ¾ Cup Heavy cream Tenderloins Step 1 Preheat oven to...
Servings 6-8Ready In: 1 HourPrep Time: 30 Minutes 3 lbs beef tenderloin, whole Marinade ½ cup teriyaki sauce ½ cup red wine 2 cloves garlic, chopped Blue Cheese Topping 4-6 ounces blue cheese, crumbled 1/3 cup mayonnaise 2/3 cup sour cream 1 ½ tsp Worcestershire...
Servings 6-8Ready In: 4-6 HoursPrep Time: 30 Minutes 2 bottles Guinness beer (or other dark beer) 2 tablespoons dark brown sugar 3 1/2-pound uncooked brisket for corned beef, rinsed well and patted dry 1 tablespoon pickling spice 1/2 onion 1 head garlic, halved For...
Servings 6-8Ready In: 2-3 HoursPrep Time: 15 Minutes 1 pound beef short ribs Salt & Pepper to taste 2 tablespoons all-purpose flour 1 tablespoon butter 1 onion, sliced, you may use dried onion (optional) 1 clove garlic minced (optional) 1 tsp of tomato paste 1 (12...
Ingredients 1 1/2 lbs. beef tenderloin tips 1/2 lb. sliced mushrooms 1/2 cup diced onion 2 cloves garlic minced 1/4 cup sherry (or a dry red wine) 1/2 cup beef broth 2 TBSP flour 2 TBSP butter 2 packages frozen puff pastry Directions Brown beef cubes quickly in small...
Servings 6-8Ready In: 5-8 HoursPrep Time: 30 Minuets 2 tablespoons olive oil 2 ½ lb. lean beef stew meat cut into 2-inch pieces Salt and Pepper 2 tablespoons all-purpose flour 2 cups Guinness extra Stout or a stout beer 16 ounce can tomato paste 1-2 medium onion cut...
Ingredients 3/4 cup fresh sun-dried tomatoes in oil, slice 1 lb your choice of sausage, casings removed 16 oz package frozen artichoke hearts (or the vegetable of your choice) 2 large Garlic cloves chopped 1 3/4 cup chicken broth 1/2 cup Dry White Wine 16 oz Pasta 8...
Serves 6-8 ~ Prep Time: 15 minutes Cook time: 1 hour 20 minuets Ingredients: 2 Pound Beef (steak, chuck roast or leftover beef steak *should have some fat on it*) 1 Pinch Salt & Pepper to season & taste 4 Ounce Butter 4 Medium Green onions white parts only...
Servings 6-8Ready In: 5-8 HoursPrep Time: 30 Minutes 3 tablespoons extra-virgin olive oil 1 medium yellow onion, chopped 3-5 cloves garlic, chopped 1 tablespoon kosher salt 3 teaspoons chili powder 1 teaspoon dried oregano 1 tablespoon tomato paste 1 pound ground...
