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Party Cheeseball

Appetizers, Bacon, Blue Cheese, Cheddar, Cream Cheese, Green Onions, Herbs, Milk, Mixer, Monterey Jack, Pecans, Pimento, Poppy Seeds, Recipe, What's in Your Cupboard?

Servings 24-30Ready In: 24 HoursPrep Time: 30 Minutes 8 Ounce pkg cream cheese softened 1/2 Cup Milk 2 Cups Sharp Cheddar Cheese (8oz) 2 Cups Monterey Jack Cheese (8oz) 1/4 Cup Crumbled Blue Cheese (1oz) 3/4 Cup Pecans 10 Slices fully cooked bacon 1 Cup of finely...

French Toast Strata

Bread & Biscuits, Cinnamon, Cream Cheese, Eggs, Golden Raisins, Main Course, Maple Syrup, Milk, Oven, Refrigerate, Sugar, Vanilla, What's in Your Cupboard?

Servings 6-8Ready In: 40-50 MinutesPrep Time: 30 Minutes 4 Cups Day old bread cut into ¾ inch 1/3 Cup Golden Raisins 3 Ounces Cream cheese cut into ¼ inch cubes 3 Large Eggs 1 ½ Cups Milk ½ Cup Maple Syrup 1 Teaspoon Vanilla 2 Tablespoon Sugar 1 Teaspoon Cinnamon Step...

Beef Stroganoff

Beef, Cooking Wine, Main Course, Milk & Creams, Pasta, Stovetop, Supper

Serves 6-8 ~ Prep Time: 15 minutes Cook time: 1 hour 20 minuets Ingredients: 2 Pound Beef (steak, chuck roast or leftover beef steak *should have some fat on it*) 1 Pinch Salt & Pepper to season & taste 4 Ounce Butter 4 Medium Green onions white parts only...

Fresh Tomato and Basil Bruschetta

Balsamic Vinegar, Basil, Bread & Biscuits, Chicken, Garlic Fresh, Lunch, Main Course, Mozzarella, Olive Oil, Oven, Skillet, Tomato

Servings 6-8Ready In: 30 MinutesPrep Time: 15 Minutes 4-5 Medium firm ripe tomatoes, chopped into ½ inch pieces ¼ Cup fresh basil, stems removed roughly chopped 1 Large baguette, (French, Italian bread) ½ Cup Olive oil 1 Medium garlic clove, halved and then minced...